List of ingredients:
Chia seed pudding is one of the easiest and best price to nutrition ratio desserty things to make. Put a bit of chia seeds and almond milk to mason jar or similar closable container, add sugar and whatever flavours you want, most people like vanilline, vanilla or cocoa powder, mix a bit, taste (the milk, apparently you shouldn’t taste the unsoaked seeds) and leave to soak in the fridge at least overnight. Result should be not runny but not solid, add seeds or milk to fix. Vanilla can be kind of bland so probably serve with fresh fruits or berries or herbs.